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Listar por autor "Bermúdez Oria, Alejandra"
Mostrando ítems 1-7 de 7
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Artículo
Confirmation by solid-state NMR spectroscopy of a strong complex phenol-dietary fiber with retention of antioxidant activity in vitro
Bermúdez Oria, Alejandra; Rodríguez Gutiérrez, Guillermo; Fernández Prior, África; Knicker, Heike E.; Fernández Bolaños, Juan (Elsevier, 2020)The aim of this study was to prepare a complex between the olive phenolic compounds, hydroxytyrosol (HT), 3,4-dihydroxyphenylglycol ...
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Artículo
Deep eutectic solvents improve the biorefinery of alperujo by extraction of bioactive molecules in combination with industrial thermal treatments
Fernández Prior, África; Charfi, Akram; Bermúdez Oria, Alejandra; Rodríguez Juan, Elisa; Fernández Bolaños, Juan; Rodríguez Gutiérrez, Guillermo (Elsevier, 2020)Thermal treatments are the latest developments in the olive oil biorefinery industry to extract bioactive compounds from ...
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Functional Features of the Exopolysaccharide Extracts Produced by Lactiplantibacillus Strains Isolated from Table Olives
Lopez García, Elio; Marín Gordillo, Ana; Sánchez Hidalgo, Marina; Ávila Román, Francisco Javier; Romero Gil, Verónica; Bermúdez Oria, Alejandra; Benítez Cabello, Antonio; Garrido Fernández, Antonio; Rodríguez Gómez, Francisco; Arroyo López, Francisco Noé (Royal Society of Chemistry, 2024)This study evaluates the functional characteristics of the exopolysaccharide (EPS) extracts produced by various strains ...
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Inhibitory effect of olive phenolic compounds isolated from olive oil by-product on melanosis of shrimps
Lama Muñoz, Antonio; Gómez Carretero, Antonio; Rubio Senent, Fátima; Bermúdez Oria, Alejandra; Maya Castilla, Inés; Fernández-Bolaños Guzmán, José María; Vioque Cubero, Blanca; Fernández-Bolaños Guzmán, Juan (Multidisciplinary Digital Publishing Institute (MDPI), 2021)Melanosis is an unsolved problem of the crustacean industry and the cause of great loss of value. This study investigates ...
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Isolation and structural determination of cis- and trans-p-coumaroyl-secologanoside (comselogoside) from olive oil waste (alperujo). Photoisomerization with ultraviolet irradiation and antioxidant activities
Bermúdez Oria, Alejandra; Castejón Martínez, María Luisa; Rubio Senent, Fátima; Fernández Prior, África; Rodríguez Gutiérrez, Guillermo; Fernández Bolaños, Juan (Elsevier, 2024-01-30)p-Coumaroyl-6́-secologanoside (comselogoside) is a secoiridoid identified in large amounts in olive fruits, although no ...
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Artículo
New Liquid Source of Antioxidant Phenolic Compounds in the Olive Oil Industry: Alperujo Water
Fernández Prior, África; Pérez Fatuarte, Juan Carlos; Bermúdez Oria, Alejandra; Viera Alcaide, Isabel; Fernández Bolaños, Juan; Rodríguez Gutiérrez, Guillermo (MDPI, 2020)The current management of alperujo as the main solid by-product from the two-phase olive oil extraction system has led to ...
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Strawberry Puree Functionalized with Natural Hydroxytyrosol: Effects on Vitamin C and Antioxidant Activity
Bermúdez Oria, Alejandra; Bouchal, Yougourthane; Fernández Prior, África; Vioque, Blanca; Fernández Bolaños, Juan (MDPI, 2020)The natural antioxidant hydroxytyrosol (HT) was used to functionalize a strawberry puree. The effect of the antioxidant ...